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Blog Post

Why Imported Drinks Are Hard to Find in Canada During Winter?

If you’ve ever noticed your favourite imported drinks like Barbican, Thums Up, Limca and many more suddenly disappearing from shelves during the winter months, you’re not alone. Across Canada, supply of imported beverages often becomes limited in colder seasons and there are several real reasons behind it.

1. Freezing Temperatures & Product Damage Risk (Most Common)

Many beverages especially carbonated drinks, juices, and glass-bottled products are vulnerable to freezing. When liquids freeze, they expand, increasing the risk of cracked bottles, broken seals, or compromised product quality. To avoid losses, some suppliers pause or limit winter shipments.

 

2. Weather-Related Shipping Delays

Winter logistics are more expensive. Carriers often charge higher rates due to fuel surcharges, weather risks, and longer transit times. These added costs can make importing certain drinks temporarily unviable for distributors and retailers.

 

3. Increased Transportation Costs

Winter logistics are more expensive. Carriers often charge higher rates due to fuel surcharges, weather risks, and longer transit times. These added costs can make importing certain drinks temporarily unviable for distributors and retailers.

 

4. Limited Import Windows from Suppliers

Some international manufacturers reduce or halt exports during winter, particularly if their packaging or production lines aren’t optimized for cold-weather transport. This leads to fewer shipment windows and reduced availability.

 

5. Port & Customs Slowdowns

Winter conditions can affect port operations and customs clearance. Staffing challenges, weather delays, and backlogs at major entry points can further slow down imports.

 

6. Higher Seasonal Demand, Lower Supply

The holiday season and winter months often see a spike in demand for specialty and imported beverages. When demand increases while supply chains slow down, products sell out faster and take longer to restock.

 

7. Retailers Prioritizing Core Inventory

During winter, many retailers focus on fast-moving, locally sourced, or essential products to maintain consistent stock. Imported drinks, especially niche or specialty items, may be temporarily deprioritized.

 

Planning Ahead Makes the Difference

Understanding these seasonal challenges helps businesses and consumers plan better. Stocking up early, choosing reliable suppliers like A1 Cash and Carry, and staying flexible with alternatives can help avoid disruptions during the winter months.

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