Pacific Fruit Ginger Purée 1kg
Made from premium Peruvian ginger, Pacific Fruit Ginger Purée is a 100% pure purée created specifically for foodservice and HORECA professionals. Produced using advanced aseptic processing, this ambient-temperature purée contains no added sugars, helping preserve the ginger's natural flavour, aroma and quality while offering convenient shelf-stable storage before opening. Whether you're creating handcrafted cocktails, desserts, pastries, ice cream or savoury dishes, this ready-to-use ginger purée delivers authentic flavour and consistent results every time.
Inspired by Peru's rich biodiversity and backed by Pacific Fruit's innovative processing technology, this premium purée is an excellent choice for mixologists, pastry chefs, executive chefs, cafés, restaurants and commercial kitchens looking for high-quality ingredients with minimal preparation.
- Made with 100% pure Peruvian ginger
- Ambient-temperature purée produced using aseptic processing
- No added sugars